This steaming tomato shorba can be served at lunch or dinner.
Buttery papparadelle buried under a wild mushroom sauce and topped with shavings of fresh Parmesan cheese is a meal made in heaven.
This useful paste should always be at striking distance in your kitchen.
These crispy masala vadas are called Chattambade in Karnataka.
This light, tasty preparation can be eaten with ghee rice or even by itself.
More wonderful greens for a hearty monsoon meal.
Offer Lord Ganesh a wholesome kheer made from almond milk, brown rice and jaggery.
Corn cooked up with colocasia leaves or arbi ka patta is a Maharashtrian special.
Stop frying your masala fish. Eliminate excess oil by baking it.
Can't get enough of millets? Try these recipes from Rediff Food.
A vegetable curry made using the signature vindaloo paste.
A favourite among Bengalis, Mutton Rezala has its roots in Mughlai cuisine.
Making sushi at home is not as complicated as you imagined and can be a rare holiday treat.
Gouri Venugopal's sambar is unparalleled as far her daughter Durga and granddaughter Maya are concerned.
Apples when stuffed, baked, and gussied up with a rum salted caramel syrup and ice cream, taste sublime.
Nothing beats the joy of having something healthy and delicious for breakfast, along with hot chai, on a rainy day.
Walnuts sing in this dessert that will soon find its way into your favourite winter recipes' list.
This creamy, buttery gravy goes well with jeera rice or roti.
Plan a nutritional treat for your bachhas on Children's Day.
Sutta Kathirikkai goes well with idli, dosa, chapattis and even rice.
Is there a winter recipe you swear by? It's time you shared it with us.
'Modi's charisma may have weakened as last year's Lok Sabha poll results showed but in the eyes of the Sangh Parivar, it has not waned.' 'Minus a strong BJP government at the Centre for another decade and more, there is apprehension that an anti-Hindutva government could reverse many of the ideological gains that the Modi dispensation has achieved through its three terms,' points out N Sathiya Moorthy.
These deep-fried kebabs are best served with mint chutney and lachha pyaz.
This Bengali-style steamed mango and mustard prawn curry makes for top class weekend khana.
Get ready for Christmas with these delicious dessert recipes.
Celebrate Halloween with a spooky dessert.
This special tea will keep you warm this winter.
Bethica Das shares her special recipe for US Vice President Kamala Harris.
Have a special dish that you have been cooking every Christmas?
Slightly different from more standard egg sandwiches, the garlic and cheese adds a different flavour.
Delight family you might visiting abroad with a gift of homemade theplas.
This is a great comfort meal to eat anytime in the day.
Mini Mohan shares a Christmas recipe for cake lovers.
A staple in most Mangalorean households, you don't need a special occasion to enjoy this dish.
This hearty soup is perfect for a chilly winter night.
Why wait to be invited to a Parsi wedding to taste their heartwarming cuisine?
The star of this dish is the delicious chunks of stuffed paneer that rest on a bed of rich gravy.
